County
Pike
Occupation
Registered Dietitian
Education
Bachelor's in Science from Penn State University. Hotel, Restaurant, & Inst'l Mgt. 1986. Registration in Dietetics, Marywood University 1997
Qualifications
20 years in food service work, 10 of which in management, including union. Clinical Dietitian in acute care, patient ed. and care planning for at risk patients. 22 years as Administrator for AAA, providing services for 60+ consumers to remain in their homes & communities